Restaurant · Indian · Black Rock Turnpike
Taj
1879 Black Rock Turnpike, Fairfield, CT
Sunday brunch buffet, noon to 3pm — they ask you to call for a reservation.
Hours
| Monday | 11:30 AM – 2:30 PM, 4:30 PM – 9:45 PM |
|---|---|
| Tuesday | 11:30 AM – 2:30 PM, 4:30 PM – 9:45 PM |
| Wednesday | 11:30 AM – 2:30 PM, 4:30 PM – 9:45 PM |
| Thursday | 11:30 AM – 2:30 PM, 4:30 PM – 9:45 PM |
| Friday | 11:30 AM – 2:30 PM, 4:30 PM – 10:15 PM |
| Saturday | noon – 3 PM, 4:30 PM – 10:15 PM |
| Sunday | noon – 3 PM, 4:30 PM – 9:30 PM |
Happy hour
Mon–Thu 4:30 PM – 6:30 PM
Monday to Thursday.
Brunch
Sun noon – 3 PM
Sunday buffet. They ask you to call for a reservation.
Lunch specials
Mon–Fri 11:30 AM – 2:30 PM · Sat–Sun noon – 3 PM
Lunch bowls $12 to $14.
Menu
Veg Appetizer
- Mulligatawny soup8.00Thick soup made from lentils and vegetables garnished with rice
- Vegetable samosa10.00Crisp cone stuffed with spiced potatoes. Gluten free
- Aloo Paneer Tikki11.00Potatoes Patties with green peas & cottage cheese. Gluten free
- Samosa Chaat14.00Vegetable samosa topped with chickpeas, tamarind, mint sauce with yogurt. Gluten free
- Tamarind Eggplant14.00Crispy eggplant topped with chickpeas, tamarind, mint sauce with yogurt
- Lasooni Gobi17.00Garlic flavored cauliflower. Gluten free
- Plain Dosa15.00Fermented crepe served with coconut chutney, tomato chutney and sambar
- Masala Dosa16.50Crepes made of rice and urad dal stuffed with spiced potatoes served with coconut chutney, tomato chutney and sambar
- Mysore Masala Dosa16.50Spicy crepe stuffed with spiced potatoes served with coconut chutney, tomato chutney and sambar
Non-Vegetarian
- Keema Samosa12.00Crispy pastries stuffed with minced lamb. Gluten free
- Taj Calamari16.00Fried squid with onions & peppers. Gluten free
- Tawa Fish16.00Marinated tilapia grilled on tawa
- Ghee Pepper Prawns16.00prawns cooked with garlic and homemade ghee roasted masala
- Chipotle-Lime Tikka18.00Grilled chicken marinated in a spicy chipotle sauce w/ a hint of smokiness, balanced by a squeeze of fresh lime. Charred to perfection, every bite is a flavorful blend of spice & tang
- Basil Malai Chicken18.00Chicken marinated in a rich & creamy blend of fresh basil, yogurt & mild spices. Grilled to perfection. Contains nuts
- Chicken 6516.00Popular appetizer made with mustard seeds and curry leaves. Gluten free
- Tandoori Chicken Wings16.00Marinated chicken wings cooked in clay oven
- Chicken Majestic16.00Strips of chicken marinated, deep fried & tossed in spices, dry chili and curry leaves. Gluten free. Contains nuts
- Lamb Sheek Kabab16.00Minced Lamb mixed with spices and herbs cooked in the Tandoor
- Meat Sampler19.50Assortment of Chicken Kebabs, Chicken Wings and Lamb Sheek Kabab. Contains nuts
Salad
- Taj Garden Salad7.00Garden fresh vegetable such as lettuce, tomato, carrot & cucumber served with raitha and dressing
- Chickpea Salad8.00Mixed Vegetable salad served with chickpeas, mint, yogurt & tamarind sauce
- Mango Salad9.00Salad made with sweet mango, crisp veggies, fresh herbs, and a pineapple vinaigrette dressing
From The Clay Oven
- Tandoori Chicken (Full)33.00Chicken marinated in yogurt and seasoned with spice mixture and cooked in clay oven
- Tandoori Chicken (Half)24.00Chicken marinated in yogurt and seasoned with spice mixture and cooked in clay oven
- Taj Alfaham Chicken (Full)33.00Chicken marinated with taj secret spice and cooked in a clay oven
- Taj Alfaham Chicken (Half)24.00Chicken marinated with taj secret spice and cooked in a clay oven
- Chicken Malai Kebab27.00Chicken flavored with sour cream and white pepper
- Chicken Tikka27.00Boneless chicken breast marinated with Indian spices and yogurt
- Shrimp Malai Kebab29.00Shrimp marinated with sour cream and white pepper served with grilled vegetables
- Tandoori Shrimp29.00Jumbo prawns marinated with hung curd and indian spices served with grilled vegetables
- Tandoori Salmon Tikka29.00Marinated salmon cooked in clay oven with grilled vegetables
- Tandoori Pomfret (Bonefish)28.00Whole pomfret marinated with exotic indian masala spices, yogurt and roasted in the clay oven
- Paneer Tikka24.00Cottage cheese cooked in tandoor with herbs
- Chicken Medley30.00Assorted chicken kebabs and tandoori chicken
Vegetarian Entrées
- Taj Vegetable Curry (V)23.00Mixed vegetable cooked in coconut sauce and tempered with mustard and curry leaves
- Aloo Gobi (V)23.00Potato and cauliflower with great blend of spices
- Channa Masala (V)23.00Chickpea in onion and tomato sauce
- Chettinadu (V)24.00(Roasted coconut and spice sauce) with Choice: Potato | Mixed Vegetable / Chickpea | Eggplant
- Baigan Mirch Ka Salan (V)24.00Hyderabadi recipe of eggplant and long hot chili with coconut paste sauce
- Vegetable Vindaloo (V)23.00A lovely, warm and spicy mixed vegetable dish with tomato sauce, cayenne pepper and spices
- Vegetable Tarkari (V)23.00A medium spicy vegetable curry flavored with Ajwain
- Bhindi Masala (V)23.00Okra cooked with spiced onions and tomato
- Malai Kofta24.00Cottage cheese and Potato dumplings in rich cashew nut and almond gravy. Contains nuts
- Dal Makhani24.00Popular dish from the Punjab region, the primary ingredients are whole black lentil (urad), red kidney beans (rajma), butter and cream. The dish gets its richness from the use of cream
- Tadka Dal23.00Yellow lentils cooked till soft with onions, tomatoes and spices. A tempering of spices like cumin seeds
- Navratan Korma24.00A rich creamy flavored dish with nine types of vegetables & paneer in cashew and almond sauce. Contains nuts
- Paneer Butter Masala24.00Homemade cottage cheese cooked in a creamy tomato sauce
- Mattar Paneer24.00Green Peas and cottage cheese in onion, cashew and almond sauce. Contains nuts
- Paneer Shai Korma24.00Cottage cheese in creamy cashew and almond sauce. Contains nuts
- Vegetable Masala24.00Mixed Vegetable cooked in creamy tomato sauce with bell pepper and onion
- Eggplant Masala24.00Fried eggplant in creamy tomato sauce
- Palak (Spinach)24.00with your choice: Paneer | Chickpeas | Potato | Mixed Vegetables
House Special
- Rack Of Lamb34.00Rack of Lamb marinated with herbs and spices and cooked in clay oven
- Rack Of Lamb Chettinad34.00Rack of Lamb cooked in clay oven and topped with chettinad sauce (variety of spices and the sauce is made with fresh ground masala)
- Rack Of Lamb Masala34.00Rack of Lamb cooked in clay oven and topped with creamy tomato sauce, bell pepper and onion
- Masala Fish (Sea Bass +4.00)38.00Choice of fish cooked with spiced onion and coconut milk
- Malabari Shrimp (Sea Bass +4.00)34.00Kerala specialty jumbo prawns with curried sauce
Chicken
- Chicken Tikka Masala26.00Roasted chunks of chicken tikka in mild creamy tomato sauce
- Butter Chicken26.00Clay oven cooked, buttery sweet tomato sauce
- Chicken Chettinad26.00Chicken cooked in roasted coconut paste and whole garam masala
- Chicken Korma26.00Chicken slowly cooked in cashew almond sauce. Contains nuts
- Chicken Vindaloo26.00A lovely, warm and spicy chicken with potato, tomato sauce, cayenne pepper and spices
- Chicken Tikka Saag26.00Classic Indian dish made with chicken tikka and spinach
- Nadan Chicken Curry26.00Prepared with garam masala and coconut milk
- Chili Chicken26.00Batter fried chicken, sauteed, and sizzled with soy and chili sauce. Gluten free
Lamb
- Lamb Tikka Masala28.50Boneless lamb cubes in a creamy tomato reduction
- Lamb Rogan Josh28.50Rogan josh consists of braised lamb chunks cooked with a gravy based on browned onions, garlic, ginger and aromatic spices
- Lamb Chettinad28.50Lamb cooked in roasted coconut paste and whole garam masala
- Lamb Korma28.50Lamb slowly cooked in cashew almond sauce. Contains nuts
- Lamb Vindaloo28.50A lovely, warm and spicy lamb with potato, tomato sauce, cayenne pepper and spices
- Lamb Saag28.50A mild lamb in creamy spinach sauce
- Lamb Tarkari28.50A standard spicy lamb tempered with ajwain seeds
- Lamb Pepper Fry28.50Pepper fry packed with spicy, rich flavors and delicious tender lamb
Goat
- Goat Vindaloo28.50A lovely, warm and spicy goat dish with potato, tomato sauce, cayenne pepper and spices
- Goat Chettinad28.50Goat cooked in roasted coconut paste and whole garam masala
- Goat Pepper Fry28.50Pepper fry packed with spicy, rich flavors and delicious goat
- Goat Curry28.50A medium spicy goat dish in onion and tomato gravy
- Goat Malabar28.50Goat dish cooked with potato and carrot in curry sauce
Seafood Special
- Shrimp Moilee (Sea Bass + 6.00)29.00Shrimp cooked in mild ginger and coconut curry sauce
- Shrimp Vindaloo (Sea Bass + 6.00)29.00A lovely, warm and spicy shrimp dish with potato, tomato sauce, cayenne pepper and spices
- Shrimp Makhanwala (Sea Bass + 6.00)29.00A north Indian shrimp dish cooked in creamy tomato sauce
- Shrimp Saag (Sea Bass + 6.00)29.00Shrimp cooked in a creamy spinach sauce
- Mangalorean Shrimp (Sea Bass + 6.00)29.00Medium spicy shrimp curry made from coconut sauce and chefs’ special spices
- Shrimp Mango Curry (Sea Bass + 6.00)29.00Shrimp simmered with coconut sauce and raw mango
- Fish Malabar (Sea Bass + 6.00)29.00Fish cooked in fresh coconut sauce
- Kerala Fish Curry (Sea Bass + 6.00)29.00Tangy spicy fish cooked in malabar tamarind water
- Coconut Jinga (Sea Bass + 6.00)29.00Shrimp cooked in coconut base sauce, mustard and chilli
Biryani and Rice
- Chicken Biryani26.00Aromatic basmati rice with ginger, garlic Served with raitha
- Chicken 65 Biryani28.00Aromatic basmati rice with ginger, garlic Served with raitha. Gluten free
- Goat Biryani28.00Aromatic basmati rice with ginger, garlic Served with raitha
- Lamb Biryani28.00Aromatic basmati rice with ginger, garlic Served with raitha
- Shrimp Biryani28.00Aromatic basmati rice with ginger, garlic Served with raitha
- Vegetables Biryani22.00Aromatic basmati rice with ginger, garlic Served with raitha
- Hydrebadi Chicken Biryani24.00With bone. Aromatic basmati rice with ginger, garlic. Served with raitha
- Lemon Rice8.00Flavorful tangy rice
- Saffron Rice8.00Aromatic rice flavored with saffron
Indian Breads
- Naan7.00Soft, fluffy leavened Indian bread baked to perfection in a tandoor. Gluten free
- Garlic Naan8.50Soft, buttery flatbread infused with aromatic garlic and fresh herbs. Gluten free
- Onion Naan8.50Soft tandoor-baked naan topped with caramelized onions for a sweet, savory flavor. Gluten free
- Rosemary Naan8.50Warm, fluffy naan infused with fragrant rosemary for a fresh herbal aroma. Gluten free
- Onion Chilli Naan8.50A flavorful naan loaded with spicy green chillies and onions for a bold kick. Gluten free
- Garlic Chilli Naan8.50Soft garlic-infused naan lifted with the heat of fresh green chillies. Gluten free
- Nuts & Raisins Naan9.00Rich, festive naan filled with crunchy nuts and sweet raisins. Gluten free
- Cheese Naan9.00A creamy, indulgent naan stuffed with melted cheese. Gluten free
- Malabar Paratha9.00A flaky, layered Kerala-style paratha with a buttery, crisp finish. Gluten free
- Chapatti7.00Soft, thin whole-wheat flatbread cooked on a hot tawa for a light, wholesome bite. Gluten free
- Tandoori Roti7.00Healthy whole-wheat roti baked in the tandoor for a warm, smoky flavor. Gluten free
- Aloo Paratha9.00A hearty stuffed paratha filled with seasoned mashed potatoes and cooked to golden perfection. Gluten free
- Tawa Paratha8.50Flaky, layered paratha pan-cooked on the tawa for a crisp, buttery finish. Gluten free
Dessert
- Kheer6.00Traditional rice pudding flavored with cardamom and saffron. Contains nuts
- Gajar Ka Halwa6.00Sweet carrot pudding sautéed in ghee and garnished with fried nuts. Contains nuts
- Rasmalai6.00Soft cheese dumplings soaked in sweet, creamy saffron milk — a rich, crustless cheesecake–like dessert. Contains nuts
- Gulab Jamun6.00Soft, melt-in-the-mouth milk dough balls soaked in warm sugar syrup. Gluten free. Contains nuts
Sides
- Masala Sauce4.00A rich, mildly spiced sauce made with tomatoes, onions, and traditional Indian seasonings
- Mango Chutney4.00A sweet and tangy chutney made from ripe mangoes and gentle spices
- Hot Lemon Pickle4.00A spicy, zesty pickle made with lemons, chili, and aromatic spices
- Raitha4.00A refreshing yogurt mix with cucumber, onions, and mild spices
- Onion Chutney4.00A flavorful chutney made with sautéed onions, spices, and a hint of heat
- Yogurt4.00Smooth, fresh plain yogurt served chilled
- Papadam4.00Thin, crispy lentil wafers lightly roasted or fried
- Sambar7.00A traditional South Indian lentil stew cooked with vegetables and tangy spices
- Mint Chutney4.00A cool, refreshing chutney made with fresh mint, coriander, and light spices
- Tamarind Chutney4.00A sweet and tangy chutney made from tamarind pulp and spices
Lunch Bowl
- Vegetable12.00Taj vegetable curry (V) Aloo gobi (V) Channa masala (V) Chettinadu (V) Baigan mirch ka salan (V) Vegetable vindaloo (V) Vegetable tarkari (V) Bhindi masala (V) Malai kofta Dal makhani Tadka dal Navratan korma Paneer butter masala Mattar paneer Paneer shahi korma Vegetable masala Eggplant masala Palak (spinach)
- Goat14.00Goat chettinad Goat pepper fry Goat curry Goat vindaloo Goat malabar
- Lamb14.00Lamb tikka masala Lamb rogan josh Lamb chettinad Lamb korma Lamb vindaloo Lamb saag Starkari
- Chicken13.00Chicken tikka masala Butter chicken Chicken chettinad Chicken korma Chicken vindaloo Chicken tikka saag Nadan chicken curry Chilli chicken (G)
- Shrimp14.00Shrimp mollee Shrimp vindaloo Shrimp makhanwala Shrimp saag Mangalorean shrimp Shrimp mango curry
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