Luigi's Restaurant

Antipasti

• Antipasto14.50A savory selection of cold assorted Italian delicatessen
• Scamorza alla Griglia14.50Grilled smoked mozzarella topped with proscuitto di parma, over garden salad drizzled with extra virgin olive oil
• Funghi di Bosco14.50Grilled portobello mushrooms with garlic, basil, tomatoes served with roasted homemade polenta
• Zuppetta del Mediterraneo15.95Sautéed mussels, calamari, clams and tomatoes, in a white wine garlic broth, complemented with toasted homemade bread
• Calamari Fritti14.95Fried calamari, served with homemade marinara or spicy sauce
• Caprese14.95Fresh mozzarella, vine ripe tomatoes, fresh basil and garlic, tossed with extra virgin olive oil, served with toasted homemade bread
• Broccoletti e Cannellini12.50Broccoletti sautéed with garlic, oil and cannellini beans, topped with shaved parmigiano

Insalate

• Mistastarter 5.95 / entree 9.95Assorted mixed-green salad with onion, tomatoes and olives, in our house vinaigrette
• Arugula12.95Tossed arugula, shaved parmigiano with house vinaigrette
• Cesare12.95A classic Caesar salad tossed with homemade dressing and croutons
• Luigi11.95Garden salad with gorgonzola cheese, Italian salami, roasted bell peppers and fresh corn in our house vinaigrette dressing

Contorni

• Broccoletti7.95Sautéed Italian “broccoli di rabe” with fresh garlic, extra virgin olive oil and white wine sauce
• Spinach6.95Baby spinach sautéed with fresh garlic and extra virgin olive oil

Brodo

• Pasta e Fagiolism 5.00Luigi’s famous cannellini bean soup with homemade pasta and drizzled with imported rosemary oil. large $8.50
• Tortellini in Brodosm 5.00Meat tortellini in a chicken broth flavored with grated parmigiano cheese. large $8.50

Le Paste

• Pasta della Casa PastaPasta: Spaghetti, Penne, or Linguine with sauce, garlic & oil, or butter $13.50, Capellini $13.95. Homemade Pasta: Spaghetti, Fettuccine, Linguine, Gnocchi with sauce, garlic & oil, or butter $15.50. Special Pasta: Tortellini with sauce, garlic & oil, or butter $14.95. Gluten Free Pasta with sauce, garlic & oil, or butter $14.25.. Special Sauce: Bolognese, Vodka, or Alfredo $3.50
• Tonnarelli al Pomodoro17.95Homemade tonnarelli pasta with imported cherry tomatoes, caramelized onions, spices, and fresh basil, spicy or mild
• Fettuccine Selvatiche17.95Homemade fettuccine sautéed with mushrooms and eggplant in a light brown sauce, drizzled with evoo and delicate seasoning
• Timballo di Melanzane18.50Homemade pasta with fresh tomato and mozzarella wrapped with eggplant and topped with tasty marinara sauce and freshly grated imported parmigiano cheese
• Pasta al Forno16.50Baked penne with ricotta cheese and tomato sauce topped with mozzarella
• Lasagna di Sempre16.50Baked homemade lasagna filled with mushrooms, meat, grated parmigiano cheese and mozzarella in a light tomato sauce
• Gnocchi con Broccoli17.95Homemade potato dumplings (gnocchi) sautéed with broccoli florets and fresh garlic in a delicate olive oil sauce
• Ravioli al Formaggio15.50Homemade ravioli filled with assorted cheeses in a fresh tomato basil sauce
• Linguine Veraci19.50Homemade linguine sautéed with fresh clams in a white wine or fresh tomato sauce
• Gamberi Calabrese20.95Fresh shrimp sautéed with garlic and olive oil, white wine and cherry peppers, served over a bed of homemade linguine
• Calamari del Golfo20.95Fresh calamari sautéed with garlic and fine herbs in a light spicy tomato sauce, served over homemade linguine drizzled with extra virgin olive oil
• Stuffed Shells15.95Baked shell pasta stuffed with ricotta and mozzarella in a light tomato sauce

I Secondi

• Pollo di Sempre19.95Sautéed chicken* breast in a sauce of your choice: Marsala (mushroom Marsala Wine), Piccata (light lemon), Francese (egg battered with capers), or Parmigiana (sauce and mozzarella cheese). Served with assorted seasonal vegetables or a side of pasta
• Pollo della Casa20.95Chicken breast with homemade sausage, roasted bell peppers, wild mushrooms and roasted potatoes in a delicious demi-glaze sauce
• Pollo Toscano22.95Pan seared chicken breast with bacon, mushrooms, and spinach in a light sherry cream sauce served over your choice of pasta
• Scaloppine di Sempre22.95Veal scalloppine in a sauce of your choice: Marsala (mushroom Marsala Wine), Piccata (light lemon), Francese (egg battered with capers), or Parmigiana (sauce and mozzarella cheese). Served with assorted seasonal vegetables or a side of pasta
• Parmigiana di Melanzane19.50The famous eggplant parmigiana “entree” served with assorted seasonal vegetables or a side of pasta
• Risotto dello Chef23.50Italian arborio rice sautéed with shrimp and porcini mushrooms, tossed with fresh imported parmigiano reggiano cheese and a dash of butter
• Bistecca di Maiale21.9512 oz tender pork chop pan sautéed with potatoes, sweet vinegar peppers, onions and rosemary served with side of pasta
• Filetto al Pepe Verde23.95Roasted filet mignon with green and pink peppercorn sauce, served with assorted seasonal sautéed vegetables
• Veal Caprese22.95Pan-sautéed veal scaloppine topped with fresh mozzarella and tomato in a pesto white wine sauce served over pasta

Seafood

• Pesce del Faro20.95Boneless filet of fresh tilapia sautéed with olives, capers, garlic, fresh tomatoes, pinch of seasoning and basil, served with seasonal sautéed vegetables
• Cozze alla18.50Marinara Fresh mussels sautéed with garlic, olive oil, plum tomatoes, basil and a touch of white wine served over homemade linguine pasta
• Sogliola Francese20.95Flavorful fresh filet of lemon sole in a light egg batter, pan fried and sautéed with white wine, lemon, capers, a touch of butter and delicate seasonings, served with assorted seasonal sautéed vegetables
• Scoglio23.50Homemade linguine pasta, pan sautéed with fresh clams, mussels, shrimp and scallops, in a savory plum tomato sauce, finalized with aromatic fresh herbs

Le Pizze

• Mozzarellasmall 10.25 / large 12.95
• Gluten-free Mozzarellasmall 13.00
• Capresesmall 14.50 / large 17.25Fresh tomatoes, fresh basil, cheese, olive oil (no sauce)
• Specialsmall 16.95 / large 18.95Sausage, mushrooms, pepperoni
• Workssmall 18.95 / large 21.95Pepperoni, peppers, meatball, onion, mushrooms, sausage, bacon
• Casinosmall 17.95 / large 20.95Clams + bacon (red or white)
• Clamsmall 15.95 / large 18.95Clams (red or white)
• Vegetariansmall 17.95 / large 21.95Peppers, mushrooms, onion, broccoli, sliced tomatoes, black olives
• Margheritasmall 14.95 / large 17.50Plum tomatoes, basil, garlic, oil
• Additional Itemsmall 2.25 / large 2.95Choose from: anchovies, onions, black olives, peppers, spinach, broccoli, mushrooms, meatballs, ham, salami, sausage, pepperoni, bacon, or Sicilian

Panini

• Meatball or Sausage9.75
• Eggplant Parmigiana12.95
• Chicken Parmigiana12.95
• Veal Parmigiana13.95
• Italian Cold Cut Combo12.50Ham, salami, cheese, pepperoni, roasted peppers, lettuce, tomato (hot or cold)
• Pepper + Egg Grinder9.95
• Garlic Bread5.50
• Additional Item1.95Choose from: peppers, mozzarella, onions or mushrooms

Children's Menu (Under Age 12)

• Cheese Ravioli (4)7.95
• Pasta7.95Penne or spaghetti (butter or sauce)
• Toasted Ravioli (5)8.50Marinara sauce
• Chicken Cutlet Tenders7.95
• Side of Fries5.95

Lunch

Dine in or take out, Tuesday to Friday, 11am to 2pm.

• Pasta e Fagioli5.50
• Tortellini in Brodo5.50
• Insalata Mista5.95with house vinaigrette. add gorgonzola $1.00
• Fried Calamari9.95
• Arugula Salad9.95Fresh arugula, shaved parmigiana tossed with house vinaigrette
• Ceasar Salad9.95
• Luigi's Cobb Salad9.95Mixed greens, egg, bacon bits, & chicken, champagne vinaigrette on side
• Spaghetti & Meatballs9.95
• Cannelloni al Forno9.95Baked cheese cannelloni topped with sauce & cheese
• Timballo9.95Homemade pasta & fresh mozzarella wrapped with eggplant in a marinara sauce
• Rigatoni with Vodka Sauce9.95
• Pasta del Veliero9.95Linguine pasta with baby clams & shrimp in a light tomato sauce
• Zuppetta del Mediterraneo9.95Clams & mussels in a light tomato broth with toasted bread
• Chicken Parmigiana over Ziti9.95
• Chicken Piccata over Ziti9.95
• Chicken Marsala over Ziti9.95
• Tilapia Francese9.95
• Philly Cheese Steak Focaccia9.95with fried onions & peppers
• Personal Cheese Pizza7.50
• Insalata e Fragole10.95Artisan mixed greens with strawberries, almonds and shaved parmigano tossed with raspberry vinaigrette
• Rigatoni Caprese10.95Plum tomatoes, fresh diced mozzarella, olive oil, basil
• Pizza Arugula e Prosciutto10.95Our dough topped with mozzarella, arugula and shaved parmigiano
• Panino10.95Luigi’s pizza bread, sliced tomato, fresh mozzarella, arugula and drizzled with pesto