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Restaurant · Spanish · Tapas · Wine Bar · Greenfield Hill
Barcelona Wine Bar
4180 Black Rock Turnpike, Fairfield, CT
Opens at noon on weekdays and 11am at weekends; the bar runs late.
Happy hour
Mon–Fri 4 PM – 6 PM
Half price on every sherry and every bottle of sparkling wine, $7 mini cocktails, and tapas at one for $5.50, two for $10 or three for $14.50. Sundays, half-price bottles all day.
Brunch
Sat–Sun 11 AM – 3 PM
Benedicts, estrellados, steak and eggs, torrijas and olive oil pancakes, alongside the full tapas list. Bloody Marys and mimosas $11.
Menu
Charcuterie & Cheese
7.5 for one, 21 for three, except where a price is shown.
- Jamón SerranoCastilla y León, ES. 15–20 months cured ham. Tender, salty, sweet
- FinocchionaVirginia, US. Pork sausage with fennel, red wine. Rich, complex
- Salchichón de VicCatalunya, ES. Pork sausage. Nutmeg, oregano, garlic, peppercorns
- Soria ChorizoCalifornia, US. Pork sausage. Smoky, garlic, pimentón
- Chorizo BlancoNew Jersey, US. Slow aged pork sausage, garlic
- FuetCatalunya, ES. Pork sausage. Rich, garlic, black pepper
- Chorizo PicanteLa Rioja, ES. Pork sausage. Smoky, spicy, pimentón
- SobrasadaCalifornia, US. Majorcan style spreadable chorizo. Rich, smoky, pimentón
- Chorizo de PamplonaPaís Vasco, ES. Beef and pork sausage with pimentón. Tangy, salty, rich
- Lamb Salami9Fossil Farms, New Jersey, US. Lamb sausage. Rosemary, garlic, aromatic
- Wagyu Beef9Fossil Farms, New Jersey, US. Beef sausage. Garlic, rich, complex
- Aged ManchegoCastilla-La Mancha, ES. Firm, sheep's milk, aged 6 months. Buttery, nutty, complex
- MahónIslas Baleares, ES. Firm, cow's milk, aged 4 months. Buttery, mild, nutty
- Aged MahónIslas Baleares, ES. Hard, cow's milk, aged 1 year, olive oil rubbed. Salty, sharp
- Drunken GoatMurcia, ES. Semi-soft, goat's milk, aged 2 months. Red wine soaked
- Cabra RomeroMurcia, ES. Semi-soft, goat's milk, aged 45 days, rosemary. Mildly tart, creamy
- ValdeónCastilla-León, ES. Creamy blue, cow and goat's milk, cave-aged 2 months. Mildly pungent
- IdiazábalPaís Vasco, ES. Semi-firm, raw sheep's milk, aged 6 months. Smoked, sharp, fruity
- Délice de BourgogneBurgundy, FR. Triple-crème, cow's milk, mold rind. Mushroomy, smooth, tangy
- Queso de Trufa8.5Castilla-La Mancha, ES. Semi-soft, sheep's milk, cured 4 months, black truffle. Savory, piquant
- Aperitivo Board28An assortment of Spanish aperitivo snacks to pair with your anytime drinks — jamón serrano, fuet, idiazábal, manchego, patatas bravas, olives, piparras, marcona almonds
Tapas
- Marinated Olives & Giardiniera6Thyme, lemon zest
- Eggplant Caponata6.5Bell peppers, balsamic, basil
- Spinach & Chickpea Cazuela8.5Lemon zest, cumin, onions
- Heirloom Tomatoes9Grilled eggplant, saba, feta
- Rainbow Swiss Chard8.5Garlic, white wine, golden raisins
- Grilled Summer Squash7Tomato, migas
- Green Beans8.5Romesco
- Artichokes9Saffron, Aleppo pepper
- Beets8.5Arugula, pistachio dukkah
- Grilled Corn7.5Salsa verde
- Carrots9Sorak, sumac
- Leeks8.5Whipped goat's cheese, crispy serrano
- Artichoke Hummus7.5Fried capers, charred lemon
- Burrata13Peaches, heirloom tomatoes, serrano
- Pan con Tomate7Chives, garlic, olive oil
- Patatas Bravas8.5Salsa brava, garlic aioli
- Potato Tortilla7.5Chive sour cream
- Boquerones7.5Olive tapenade
- Gambas al Ajillo10.5Guindilla pepper, sherry, garlic
- Fluke a la Plancha14.5Charred romesco
- Pulpo Gallego15.5Red onions, celery, potatoes
- Mussels al Diablo13.5Garlic, white wine
- Prawns11Summer succotash
- Grilled Chicken Thigh10.5Aji verde
- Suckling Pig11.5Pickled shallots, chermoula
- Flank Steak14.5Shishito vinaigrette
- Pork Ribs14Huancaina, escabeche
- Stuffed Piquillo Peppers8.5Rice, beef, aioli verde
- Pork Belly10.5Plum mustarda
- Wagyu Beef Carpaccio14.5Arugula, manchego, carrots, truffle vinaigrette
- Jamón & Manchego Croquetas7.5Garlic aioli
- Albondigas9.5Spiced meatballs in jamón-tomato sauce
- Spiced Beef Empanadas8.5Red pepper sauce
- Restaurant Week45Three tapas, choice of flan or chocolate cake
Salads
- Watermelon Salad9Cucumbers, poppy seed dressing
- Ensalada Mixta11Olives, onions, giardiniera, gem lettuce
- Bibb9Mahón, pistachios, pink peppercorn vinaigrette
Large Plates
Paellas and the parrillada are priced half / full.
- Chicken Pimientos24.5Potatoes, lemon, hot cherry peppers
- Whole Roasted Branzino28.5Arugula salad, lemon, green beans
- Fideos19.5Chicken, pork
- Paella Verduras18 / 36Leeks, summer squash, green beans, watermelon radish
- Paella Mariscos29 / 58Shrimp, squid, clams, mussels
- Paella Salvaje28 / 56Pork loin, chicken, gaucho sausage
- Parrillada Barcelona33 / 66Flank steak, chicken, pork loin, gaucho sausage
Desserts
- Flan Catalán8
- Basque Burnt Cheesecake10Peach compote
- Chocolate Cake9Coffee crème anglaise, almond crumble
- Olive Oil Cake10Sea salt
- Crepas Salguero8.5Dulce de leche, whipped cream
- Ice Cream7.5Longford's of Stamford, CT. Vanilla, coconut
Brunch
Saturday and Sunday, 11am to 3pm. These run alongside the tapas, salads, large plates and desserts above.
- Serrano Ham Benedict9.5Hollandaise
- Vegetable Benedict8.5Swiss chard, hollandaise
- Estrellados11.5Garlic aioli, serrano, fried egg
- Steak & Eggs15.5Red chimichurri
- Fideos16.5Pork belly, fried egg — the brunch version
- Torrijas8Crema catalana, peaches
- Olive Oil Pancakes8.5Cultured butter, maple syrup
- Bloody Mary11Tito's vodka, housemade bloody mary mix
- Mimosa11Classic with fresh squeezed OJ, or orange-peach-grapefruit, or guava-lavender-lemon
Happy Hour
Monday to Friday, 4pm to 6pm. 50% off all sherries and bottles of sparkling wine.
- La Nevera, Rioja, Spain6 / 24Chilled red or white — glass / porrón
- Mini Espresso Martini7Rich or dark. Vodka, espresso maple syrup, nutmeg. With or without Irish cream
- Mini Dirty Martini7Gin, green olive infused dry vermouth, brine and salt
- Mini Richmond Gimlet7Gin, lime, mint
- Mini Chamomile Cosmo7Vodka, triple sec, lemon, pomegranate syrup, chamomile bitters
- Charcuterie & Cheese13.5Manchego, serrano
- Spinach & Chickpea CazuelaLemon zest, cumin, onions
- House Marinated OlivesGarlic, thyme, citrus, giardiniera
- Patatas BravasSalsa brava, garlic aioli
- AlbondigasSpiced meatballs in jamón tomato sauce
- Jamón & Manchego CroquetasGarlic aioli
- GildasBoquerones, guindilla pepper
- BocadilloGround flat iron, mahón, caramelized onions, horseradish aioli
- Truffle FriesManchego, garlic aioli, truffle oil
- Goat Cheese CroquetasHoney
The snacks below the charcuterie board are pick one for $5.50, two for $10, or three for $14.50.
Wines by the Glass — Sparkling
Priced 3 oz / 6 oz / bottle.
- BarCava, Brut5.25 / 10.5 / 42NV · Penedès, Spain · Xarel·lo blend
- Sumarroca, 2CV, Interlat, Brut Nature7 / 14 / 562023 · Penedès, Spain · Xarel·lo
- Tierra Limpia, Brut Rosé6.5 / 13 / 52NV · Penedès, Spain · Trepat
Wines by the Glass — White
Priced 3 oz / 6 oz / bottle.
- Mila6.5 / 13 / 522024 · Rías Baixas, Spain · Albariño
- Menade6 / 12 / 482024 · Rueda, Spain · Verdejo
- Ostatu7 / 14 / 562025 · Rioja, Spain · Viura, Malvasia
- Le Naturel5 / 10 / 402025 · Navarra, Spain · Garnacha Blanca
- Pinord, Diorama4.75 / 9.5 / 382023 · Penedès, Spain · Xarel·lo
- B.R.O.T., Blanc Inicial6.25 / 12.5 / 502023 · Penedès, Spain · Xarel·lo, Riesling
- Orto Vins, Les Argiles6.5 / 13 / 522024 · Montsant, Spain · Macabeo
- Alvear, 3 Miradas6 / 12 / 482020 · Montilla-Moriles, Spain · Pedro Ximénez
- Bico Amarelo4.5 / 9 / 362023 · Vinho Verde, Portugal · Loureiro, Alvarinho, Avesso
- Aylin6 / 12 / 482024 · San Antonio, Chile · Sauvignon Blanc
- Bodega Cerro Chapeu5.5 / 11 / 442025 · Cerro Chapeu, Uruguay · Chardonnay
- 1752 Gran Tradicion6.5 / 13 / 522024 · Cerro Chapeu, Uruguay · Petit Manseng blend
- Iniceri, Abisso6 / 12 / 482024 · Sicily, Italy · Catarratto
- Haus Rothenberg, Feinherb6.5 / 13 / 522024 · Nahe, Germany · Riesling
Wines by the Glass — Rosé & Skin Contact
Priced 3 oz / 6 oz / bottle.
- Liquid Geography5.5 / 11 / 442023 · Bierzo, Spain · Mencía
- Familia Schroeder, Saurus5 / 10 / 402025 · Patagonia, Argentina · Pinot Noir
- Christophe Avi6 / 12 / 482024 · Agenais, France · Cabernet Sauvignon
- No Es Pituko5.5 / 11 / 442025 · Curicó Valley, Chile · Sauvignon Blanc
Wines by the Glass — Red
Priced 3 oz / 6 oz / bottle. Two are sold by the litre, marked (L).
- Nucerro, Reserva6.5 / 13 / 522020 · Rioja, Spain · Tempranillo
- Marqués de Tomares, Crianza6.5 / 13 / 522021 · Rioja, Spain · Tempranillo
- Bardos, Viñedos de Altura6.5 / 13 / 522022 · Ribera del Duero, Spain · Tempranillo
- Glup Glup4.5 / 9 / 362024 · Cariñena, Spain · Garnacha
- Azul y Garanza4.75 / 9.5 / 53 (L)2022 · Navarra, Spain · Tempranillo
- Alberto Orte, A Portela6.5 / 13 / 522017 · Valdeorras, Spain · Mencía
- Sotabosc6 / 12 / 482024 · Montsant, Spain · Garnacha, Cariñena
- Coster dels Olivers7.5 / 15 / 602023 · Priorat, Spain · Cariñena, Garnacha
- Vins de Pedra, Negre de Folls5.5 / 11 / 442024 · Conca de Barberá, Spain · Trepat blend
- La Vinyeta, 'Juanito'5 / 10 / 402024 · Empordà, Spain · Monastrell
- Península, Vino de Montaña6 / 12 / 482021 · Sierra de Gredos, Spain · Garnacha, Piñuela
- Uva de Vida, Biográfico7 / 14 / 562021 · Toledo, Spain · Tempranillo, Graciano
- Gota, Bergamota6 / 12 / 482020 · Dão, Portugal · Touriga Nacional blend
- Caves São João, Baga Novo5.5 / 11 / 62 (L)2023 · Bairrada, Portugal · Baga — served chilled
- Quieto, Gran Corte6.5 / 13 / 522023 · Mendoza, Argentina · Cabernet Franc, Malbec
- Peñalolen7 / 14 / 562021 · Maipo, Chile · Cabernet Sauvignon
- Polkura7.5 / 15 / 602021 · Colchagua, Chile · Syrah
- Casas del Bosque7.25 / 14.5 / 582025 · Casablanca, Chile · Pinot Noir
- Alto de la Ballena5 / 10 / 402021 · Maldonado, Uruguay · Cabernet Franc blend
- Dom. des Tourelles, Bekaa Rouge6 / 12 / 482022 · Bekaa Valley, Lebanon · Cabernet blend
Sherry
Priced 3 oz / bottle. Half price during happy hour.
- Jarana, Lustau5.5 / 44Fino · 750 mL
- La Cigarrera8 / 32Manzanilla · 375 mL
- Almacenista, Lustau11 / 66Manzanilla Amontillada · 500 mL
- Los Arcos, Lustau6 / 48Amontillado · 750 mL
- Carlos VII, Alvear13 / 52Amontillado · 375 mL
- Península, Lustau8 / 64Palo Cortado · 750 mL
- 15 Años, El Maestro Sierra12 / 48Oloroso · 375 mL
- Asuncion, Alvear14 / 56Oloroso · 375 mL
- VORS, Bodegas Tradicion19 / 152Oloroso · 750 mL
- East India Solera, Lustau8 / 64Oloroso Dulce · 750 mL
- Nectar, Gonzalez Byass9 / 36Pedro Ximénez · 375 mL
- Solera 1927, Alvear15 / 60Pedro Ximénez · 375 mL
Wine Flights
Three half glasses.
- Trust Fall18.5Tell them what you love and they take it from there. Three custom pours, tailored to your taste
- Sherry Spectrum14A progression of dry style sherries, from bright and saline to rich and oxidative. La Cigarrera, Los Arcos, 15 Años
- Bio-Curious16Three wines made with biodynamic farming practices. Diorama, Abisso, Biográfico
- Hello, Old Friend17.5Wines and people who helped shape the list. BarCava, 1752 Gran Tradicion, Quieto Gran Corte
Cocktails
- Bees & Bays8No alcohol. Lime, salted honey syrup, cardamom bitters, sparkling water, torched bay leaf
- Tea Time9No alcohol. Blue flower Earl Grey tea, blueberry shrub, salted honey syrup, lemon, aquafaba, mint
- Passenger Princess13.5Prairie Organic vodka, strawberry infused Cappelletti, lemon, sparkling water, love potion bitters
- Gin & Jus12Paco Pepe Andalucían gin, lime, green grape, pink peppercorn, ginger
- Dos Penínsulas13Libélula Joven tequila, Lustau Palo Cortado, lemon, agave, nutmeg
- Alebrijes14Banhez mezcal, Byrrh Quinquina, salted honey syrup, lemon, aquafaba, dragonfruit and bee pollen powders
- Side Hustle12.5Lustau Solera Reserva brandy, Bénédictine, pineapple, lemon, BarCava
- Bourbon Spice Rack13Henry McKenna bourbon, Cardamaro, maple syrup, lemon, cardamom and lavender bitters
- Ipanema13Aguaviva cachaça, Cocchi Americano, Fino Jarana, lemon
- Laird's Way14.5Monkey Shoulder scotch, Dolin Rouge vermouth, Sfumato rhubarb amaro, orange, walnut bitters
Gintonics
Inspired by three of Spain's most iconic regions. 15 each.
- Valencian15Paco Pepe Andalucían gin, Fever Tree Indian tonic, orange blossom water, lemon, orange, thyme
- Catalan15Paco Pepe Andalucían gin, Fever Tree Mediterranean tonic, grapefruit, lime, rosemary
- Galician15Nordés gin, Fever Tree Indian tonic, lemon, green apple, mint
Sangria
- White or Red Sangria10.5 / 38Rioja wine, elderflower, citrus infused dark rum, guava nectar — glass / pitcher
- Guns & Rosés13 / 52Tierra Limpia Brut Rosé, Lillet Rosé, Rime vodka, peach nectar, grapefruit — glass / carafe
Beer — Bottles & Cans
- Athletic Brewing, Run Wild IPA8Non-alcoholic — Connecticut
- Peroni9Lager — Italy
- Narragansett Lager7.516 oz — Rhode Island
- Yuengling8Lager — Pennsylvania
- Estrella Damm, Daura8.5Gluten-free lager — Spain
- Von Trapp8.5Bohemian pilsner — Vermont
- Two Roads, Passion Fruit Gose1216 oz — Connecticut
- Half Full, In Pursuit IPA8Connecticut
- New England, Sea Hag IPA8.5Connecticut
- Night Shift, Whirlpool Hazy NE IPA8.5Massachusetts
- Lagunitas, Maximus IPA9California
- Allagash, Tripel10.5Maine
- Isastegi, Sagardo Natural Cider28750 mL — Spain
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